Food in Russian history and culture (圖書, 1997) [UNH Libraries]
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Food in Russian history and culture

作者: Musya Glants; Joyce Stetson Toomre
出版商: Bloomington, IN : Indiana University Press, [1997] ©1997
叢書: Indiana-Michigan series in Russian and East European studies.
版本/格式:   打印圖書 : 州政府或者省政府刊物 : 英語所有版本和格式的總覽
提要:
This collection of original essays gives surprising insights into what foodways reveal about Russia's history and culture from Kievan times to the present. A wide array of sources - including chronicles, diaries, letters, police records, poems, novels, folklore, paintings, and cookbooks - help to interpret the moral and spiritual role of food in Russian culture. Stovelore in Russian folklife, fasting in Russian
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詳細書目

類型/形式: History
History (form)
其他的實體格式: Online version:
Food in Russian history and culture.
Bloomington : Indiana University Press, ©1997
(OCoLC)605289218
Online version:
Food in Russian history and culture.
Bloomington : Indiana University Press, ©1997
(OCoLC)608488123
提及的人: Koch
資料類型: 政府刊物, 州政府或者省政府刊物
文件類型 圖書
所有的作者/貢獻者: Musya Glants; Joyce Stetson Toomre
ISBN: 0253332524 9780253332523 0253211069 9780253211064
OCLC系統控制編碼: 35548912
描述: xxvii, 250 pages : illustrations ; 25 cm
内容: Stovelore in Russian folklife / Snejana Tempest --
Food in the Rus' Primary chronicle / Horace G. Lunt --
Food in Catherinian St. Petersburg / George E. Munro --
Forced hunger and rational restraint in the Russian peasant diet : one populist's vision / Cathy A. Frierson --
Practice and significance of fasting in Russian peasant culture at the turn of the century / Leonid Heretz --
Tolstoy's way of no flesh : abstinence, vegetarianism, and Christian physiology / Ronald D. LeBlanc --
Is hay only for horses? : highlights of Russian vegetarianism at the turn of the century / Darra Goldstein --
Appetite for power : predators, carnivores, and cannibals in Dostoevsky's fiction / Ronald D. LeBlanc --
Strawberries and chocolate : Tsvetaeva, Mandelstam, and the plight of the hungry poet / Pamela Chester --
Communal dining and state cafeterias in Moscow and Petrograd, 1917-1921 / Mauricio Borrero --
Beginnings of Soviet culinary arts / Halina Rothstein and Robert A. Rothstein --
Food and national identity in Soviet Armenia / Joyce Toomre --
Food as art : painting in late Soviet Russia / Musya Glants.
叢書名: Indiana-Michigan series in Russian and East European studies.
責任: edited by Musya Glants and Joyce Toomre.

摘要:

A book that surveys the social, religious, and cultural significance of food in Russian and Soviet life. It offers insights into what food ways reveal about Russia's history and culture, from Kievan  再讀一些...
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"... the specificity and breadth of this [work] makes it unique... lively reading ... particularly recommended for academic collections with a strong focus in Russian history." oLibrary Journal "... 再讀一些...

 
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